• 8 fondue forks with silicone handle: so that everyone can dip the favorite fruit or pastry.
• Homemade chocolates: Homemade desserts, chocolates, sauces also succeed with the tempering device. Add cream or flavors such as vanilla, salt and chili flakes to the chocolate, let it melt and enjoy or process further
• Two temperature levels incl. LED light for temperature control
  • Melt chocolate for fondue or candy buttons or candy melts for sugar decorations in hobby bakeries (40 – 50°C).
  • Heating chocolate for sauces, etc. (60 – 70°C)
• Easy cleaning due to removable, Teflon-coated melting pot, which is dishwasher safe. The fondue forks are also easy to clean
• Capacity: The fondue pot holds 500 ml (approx. 5 chocolate bars)
• Stable ABS plastic housing and a.
• 15.7 x 15.5 x 15.5 cm

Available in these sizes:

• KG2152: L (250 ml capacity)
• KG2352: XL (500 ml capacity)