Digital meat thermometer with 2 probes
For precise cooking – 8 types of meat, 5 cooking levels and individual settings
5 types of meat (beef, pork, chicken, minced meat, fish)
3 preset cooking levels selectable
Individual temperature settings possible
Audible alarm when target temperature is reached
Integrated timer function
Product safety
Responsible person for the EU
The economic operator responsible for this product is:
Grends GmbH
Stahltwiete 23, 22761 Hamburg
service@ade-home.de
You can also find the economic operator responsible for the product on the product itself or on its packaging or in a document accompanying the product.
Disposal instructions
Please do not dispose of electronic devices and batteries in your household waste. Further information on the disposal of batteries, rechargeable batteries and old electrical appliances can be found here.
Digital meat thermometer with 2 probes
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Product details
Description
The ADE BBQ2502-1 digital meat thermometer offers dual monitoring thanks to its two stainless steel probes – ideal for cooking meat, fish, or poultry simultaneously. The extra-thin probe tips (2.5 mm diameter) ensure precise temperature readings, even for delicate foods.
Users can select from preset meat types (beef, pork, chicken, minced meat, fish) and cooking levels (rare, medium, well). Alternatively, the target temperature can be set individually. The integrated timer and an audible alarm signal when the desired temperature has been reached.
The illuminated LCD display clearly shows all values. Operation is via intuitive buttons. Two 1 m long heat-resistant cables, magnetic mounting, and a stand ensure maximum flexibility. Temperature display in °C/°F, heat-resistant up to 380 °C – for uncompromising precision on the grill or in the kitchen.