Digital meat thermometer
For dual precision cooking – 5 meat types, 3 doneness levels, and individual settings
2 stainless steel sensors with extra-thin tip (ø 2.5 mm)
5 types of meat (beef, pork, chicken, minced meat, fish)
3 preset cooking levels selectable
Individual temperature settings possible
Audible alarm upon reaching target temperature
Product safety
Responsible person for the EU
The economic operator responsible for this product is:
Grends GmbH
Stahltwiete 23, 22761 Hamburg
service@ade-home.de
You can also find the economic operator responsible for the product on the product itself or on its packaging or in a document accompanying the product.
Disposal instructions
Please do not dispose of electronic devices and batteries in your household waste. Further information on the disposal of batteries, rechargeable batteries and old electrical appliances can be found here.
Digital meat thermometer
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Shipping information
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Product details
- Preset, yet flexibly usable: Five meat types and three doneness levels can be preselected. Free temperature adjustment and a timer function allow for individual settings for every preparation.
- Precise measurement results for demanding applications: Two extra-fine probes measure exactly up to 250 °C and are heat-resistant up to 380 °C. The fine tips ensure reliable results for the grill, oven, air fryer, or when canning.
- Practical setup with good readability: magnet and stand for flexible placement directly on the device. Large display with simultaneous readout of both temperatures – easy to read even in poor lighting conditions.
- Compact and ready for use with practical accessories: includes 2 probes, 2 protective caps, 2 AAA batteries, and two 1 m heat-resistant cables. Also available as a 1-probe version. Dimensions: 8.8 x 8 cm
Description
The digital meat thermometer BBQ2502-1 from ADE offers dual monitoring thanks to two stainless steel probes – ideal for cooking meat, fish, or poultry simultaneously. The extra-thin measuring tips (ø 2.5 mm) ensure precise temperature measurement, even for delicate foods.
You can choose from preset meat types (beef, pork, chicken, minced meat, fish) and doneness levels (rare, medium, well). Alternatively, the target temperature can be set individually. The integrated timer and an acoustic alarm signal when the desired temperature is reached.
The illuminated LCD display shows all values clearly. Operation is intuitive via buttons. Two 1 m long heat-resistant cables, a magnetic mount, and a stand ensure maximum flexibility. Temperature display in °C/°F, heat-resistant up to 380 °C – for uncompromising precision at the grill or in the kitchen.